Garlic & Ginger Broth
Indulge in the exquisite flavors of our Garlic Ginger Broth, specially crafted to enhance your dumpling soup experience. With just a few simple ingredients like microplaned garlic, fresh ginger, and vegetable stock, this broth boasts a rich and aromatic profile that will tantalize your taste buds. Sautéed shallots add a hint of sweetness, while chopped green onions provide a refreshing finish. Whether you're a dumpling enthusiast or simply craving a comforting bowl of soup, this recipe is sure to impress.
Wild Rice Immunity Soup
Looking for a nourishing and comforting meal that's both vegan and bursting with flavor? Our vegan wild rice immunity soup recipe is just what you need! Crafted with nutrient-rich ingredients and aromatic spices, this hearty dish not only satisfies your taste buds but also supports your overall well-being.
Mediterranean pasta salad
Indulge in the vibrant, hearty flavors of our Mediterranean Pasta Salad. Our spin on the classic uses a blend of high-protein pasta enveloped in your favorite hummus, in place of traditional mayo. Each forkful brings a taste of Greece, with the refreshing crunch of English cucumber, the sweet burst of grape tomatoes, the pungency of red onion, and the sweet-sour crunch of bell pepper. Adding a punch of richness are kalamata olives and vegan feta, with parsley, lemon juice, dried oregano, and a hint of red pepper flakes to enliven the flavors. This guilt-free dish doesn't just satisfy your cravings - it's a feast for the senses you can feel good about!
Chickpea Potato Salad
Looking for a delicious and nutritious vegan salad recipe? Try our mouthwatering Vegan Chickpea Potato Salad! Packed with wholesome ingredients like potatoes, chickpeas, and fresh herbs, this salad is a perfect blend of flavors and textures. With a tangy dressing of fresh lemon juice, olive oil, and aromatic garlic, this dish is a delightful way to enjoy a light and satisfying meal. Plus, it's incredibly easy to make, taking just 40 minutes from start to finish. Whether you're a vegan, vegetarian, or simply looking for a refreshing and wholesome dish, this Chickpea Potato Salad will surely impress your taste buds.
Green Pasta Salad
Elevate your salad game with The Wholly Shift's Green Pasta Salad. Bursting with vibrant flavors and wholesome ingredients, this vegan delight is a refreshing twist on a classic dish. Blanched string beans and green peas, cooked in garlic-infused olive oil, lend a delightful crunch to the tender pasta. Tossed with peppery arugula, tangy lemon juice, vegan mozzarella, shallots, and fresh parsley, every bite is a symphony of taste and texture. Enjoy a light and nutritious meal that celebrates the goodness of greens.
Creamy Mushroom Pasta
Elevate your dining experience with The Wholly Shift's Creamy Vegan Mushroom Pasta. Finely chopped mushrooms cooked down to perfection create a robust, meaty flavor. This comforting dish combines al dente pasta with a luscious plant-based cream sauce, resulting in a harmonious blend of textures and tastes. Discover the magic of vegan cuisine with our delectable recipe. Dive into a bowl of rich, satisfying goodness that will leave you craving more.
Jackfruit Copycat Chipotle Bowl
Are you tired of boring vegan meals that leave you feeling unsatisfied? Spice up your taste buds with our Jackfruit Copycat Chipotle Bowl! Packed with zesty jackfruit, fresh veggies, and a perfect blend of spices, this bowl is sure to satisfy your cravings. Plus, it's vegan, gluten-free, and loaded with all the healthy nutrients your body needs.
Chickpea Mediterranean Salad
Looking for a healthy and delicious salad recipe that's both vegan and candida-friendly? Try this tasty chickpea salad with a Mediterranean twist! Packed with protein and bursting with flavor, this salad is easy to make and perfect for anyone on a plant-based or gluten-free diet.
Tofu Guisada
Looking for a tasty and nutritious vegan dish? Try our vegan tofu guisada recipe! Made with deliciously seasoned tofu, fresh vegetables, and savory spices, this hearty and flavorful stew is sure to satisfy. Whether you're a vegan, vegetarian, or simply looking to add more plant-based meals to your diet, our vegan tofu guisada is the perfect choice.
Impossible Picadillo
Savor the flavors of a traditional dish with a vegan twist. Our vegan picadillo is made with hearty plant-based ingredients and spices that create a mouth-watering, meat-free version of this Latin classic. Enjoy the rich taste of this vegan picadillo that will satisfy your cravings and leave you feeling full and content.
Pasta in Broccoli Sauce
Indulge in a tantalizing blend of flavors with The Wholly Shift's vegan pasta and broccoli sauce recipe. This delectable dish combines al dente pasta with a creamy, nutrient-rich broccoli sauce, offering a wholesome and satisfying dining experience. Elevate your plant-based culinary repertoire and savor every guilt-free bite.
Plantain, Potato, & Lentil Stew
Warm your soul with The Wholly Shift's hearty plantain, potato, and lentil stew recipe. This nourishing bowl of goodness brings together the comforting flavors of tender plantains, creamy potatoes, and protein-packed lentils. Bursting with aromatic spices and wholesome ingredients, this stew is a wholesome choice for a satisfying meal. Embrace a flavorful journey that will leave you feeling nourished and energized. Elevate your plant-based cooking repertoire and savor each spoonful of this delectable stew.
Jackfruit Pot Roast
Experience the mouthwatering flavors of The Wholly Shift's vegan Jackfruit Potroast recipe. This innovative plant-based dish features tender jackfruit cooked to perfection, infused with a savory blend of herbs and spices. Indulge in the rich, meaty texture and robust flavors of this cruelty-free alternative to traditional potroast. Elevate your culinary repertoire and savor a hearty meal that will impress even the most discerning palates. Get ready to tantalize your taste buds and embark on a deliciously satisfying plant-based journey.
Sun-Dried Tomato Pesto
Savor the vibrant flavors of The Wholly Shift's vegan sundried tomato pesto rigatoni recipe. This delightful dish combines al dente rigatoni pasta with a luscious sundried tomato pesto sauce, creating a harmonious blend of tangy, savory, and herby goodness. Elevate your plant-based culinary repertoire with this easy-to-make yet impressive meal. Whether you're a pasta enthusiast or simply craving a burst of Mediterranean flavors, this recipe is a surefire way to satisfy your taste buds. Get ready to enjoy a bowlful of pure vegan deliciousness that will leave you craving for seconds.
Impossible Smash Burgers
Get ready for burger perfection with our Impossible Smash Burger recipe! Packed with flavor and plant-based goodness, this burger will leave you craving more. Mince onion and garlic, then mix with the Impossible ground, seasoned to perfection with cracked black pepper, paprika, garlic powder, onion powder, and a kick of red pepper flakes. Top it off with thinly sliced onion and your favorite plant-based cheese for an extra indulgence. Fire up the grill and get ready to sink your teeth into the ultimate smash burger experience. Prepare for a taste sensation that will have you coming back for seconds.
Coconut Curry Bean Stew
Warm your taste buds with The Wholly Shift's vegan Coconut Curry Bean Stew recipe. This comforting and aromatic stew combines creamy coconut milk, flavorful curry spices, and protein-packed beans for a hearty and satisfying meal. Dive into a bowlful of nourishing goodness that will transport you to exotic culinary destinations. Whether you're a seasoned vegan or simply looking to explore new flavors, this recipe is a must-try.